Aspall Cyder Vinegar 500Ml
£47.00
All vinegar is the result of the bacterial fermentation of alcohol to acetic acid. Vinegar brewers such as ourselves merely give the acid forming bacteria - acetobacter - a helping hand to achieve this end. To do this, we let them operate in a controlled, oxygen rich environment, and give them plenty of food. In this case, that's cyder.
Price
£47.00
Fast UK Delivery
Secure Payment
Secure Payment