purple yam flour

Our Purple Yam Flour (Ube) is sustainably sourced from smallholder farmers in the northern part of Sri Lanka, supporting local communities and promoting empowerment. This gluten-free, all-natural flour is made from the dried and ground flesh of purple yams, providing a vibrant and unique addition to your kitchen. Perfect for baking, pancakes, and desserts, it adds a mildly sweet flavor and a beautiful purple hue to your dishes. Enjoy a wholesome product that upholds sustainable agriculture and empowers farmers.